Salty Scout Food & Travel
A Circumnavigation of Food by Sailboat!
Hello, and welcome to the Salty Scout Food & Travel podcast. I’m Jayne, and I live, travel and cook aboard a 45ft sailboat named Scout, with my husband, James. I’m looking forward to sharing the delicious food and drink experiences that make each sailing destination unique.
Since setting sail from the U.S. East Coast in 2022, I’ve been on a culinary adventure, with a loose plan and a passion to explore and taste my way through the world’s local cuisines. Whether you’re an avid adventurer, fellow sailor, armchair traveler, or food enthusiast, join me on this journey as I discover local foods, drinks, recipes, cooking techniques, and restaurants as diverse as the places we visit.
Salty Scout Food & Travel
Colombian Drinks with Salty Scout
Salty Scout Show Notes:
For a visual follow-along, visit Salty Scout's Instagram account @salty_scout or:
https://www.instagram.com/salty_scout/
For information on cookery classes as well as dining offered at Lunatico in Cartagena, visit:
https://lunaticoexperience.com/
To follow Daniel Amador and his culinary talent, go to @daniamador24 on Instagram.
The three different non-alcoholic drinks I described in the episode were agua panela, limonada de coco and mint lemonade, and kola Roman. The three alcoholic drinks I described were aguardiente liquor, corozo sparkling wine, viche liquor.